Drink Recipe Ingredients:
- 1.25 oz. Smirnoff No. 21 Vodka (25 oz. per bottle)
- .25 oz. Captain Morgan Parrot Bay Coconut (25 oz. per bottle)
- .5 oz. pineapple juice
- .25 oz. orange juice
- 1 slice(s) orange Drink Recipe Preparation:
- Add pineapple juice, orange juice, Smirnoff No.21 Vodka, Captain Morgan Parrot Bay Coconut Rum.
- Shake with ice and strain into an ice-filled rocks glass.
- Garnish with an orange slice.