Drank of the Week: Smirnoff Island Punch

Drink Recipe Ingredients:

• 1.25 oz. Smirnoff No. 21 Vodka (25 oz. per bottle)
• .25 oz. Captain Morgan Parrot Bay Coconut (25 oz. per bottle)
• .5 oz. pineapple juice
• .25 oz. orange juice
• 1 slice(s) orange Drink Recipe Preparation:
• • Add pineapple juice, orange juice, Smirnoff No.21 Vodka, Captain Morgan Parrot Bay Coconut Rum.
  • Shake with ice and strain into an ice-filled rocks glass.
  • Garnish with an orange slice.